SEAFOOD LOVERS! It’s National Seafood Month! Come celebrate your favorite food group at one of the many restaurants serving fresh and delicious seafood in the Gaslamp Quarter! Check out below to see how you can get on that seafood diet.
Full Moon Sushi
Refined under the tutelage of master sushi luminaries, Chef Sung’s Full Moon will be uniquely on display in the Gas Lamp District, where it will debut as the first Kaizen sushi restaurant in San Diego. With him is a brigade of talented cooks and a staff with an unwavering dedication to quality and service.
Location: 926 Fifth Avenue, San Diego, CA 92101
Greystone Prime Steakhouse & Seafood
Greystone prime steakhouse and seafood is a modern and swanky take on the traditional steakhouse with vibrant vibes featuring a contemporary menu offering locally sourced ingredients and seasonal menu options. Ranging from West Coast to East Coast oysters, locally caught Ahi-Tuna, Chilean seabass live Maine Lobsters, and Alaskan King Crab which makes for the best surf and turf. Our Sicilian executive Chef Mr. Loverso features a variety of hand-crafted pastas along with slowly braised Lamb Shank ossobuco, poultry, vegetarian and vegan options as well as tapas style appetizers.
Location: 658 Fifth Avenue, San Diego, CA 92101
Osetra Seafood & Steaks
Osetra is located in the center of the Gaslamp Quarter on 5th Avenue, and provides an upscale, exclusive dining experience like no other. Our chefs at Osetra are dedicated to crafting the finest quality dishes, with deference to the freshest ingredients provided by local farmers. Our seafood and steaks are hand cut and prepared with the utmost care daily, ensuring that each bite is irresistibly delicious.
Location: 904 Fifth Avenue, San Diego, CA 92101
Rei do Gado
Rei Do Gado is an authentic churrascaria with mesquite charcoal since 1999. Arriving at Rei Do Gado, you will encounter an unlimited buffet of mouth-watering typical dishes and salads. Next, our healthy way of roasting all kinds of meat over our charcoal grill will be served to your table skewer after skewer. Experience authentic Brazilian vibe with our premium meat selections, fresh seafood bar, gourmet salad bar, and authentic hot dishes. Our seafood bar opens for dinner everyday after 4PM with all you can eat Alaskan king crab legs, baked salmon, smoked salmon, baked mussels, jumbo shrimp cocktails and seafood delight for $40.99 per person. Also, don’t miss out live entertainment every night!
Location: 939 Fourth Avenue, San Diego, CA 92101
Blue Point Coastal Cuisine
Blue Point Coastal Cuisine offers fresh seafood, supper club sophistication and award-winning style in the Gaslamp Quarter of San Diego. This Fall, Blue Point will be offering a very special menu series in partnership with some of our community’s most esteemed charitable foundations. The series begins in October with a 5-course menu to coincide with Breast Cancer Awareness Month. This delicious menu is priced at $75 per person and Blue Point will donate 20% of the proceeds to The Breast Cancer Research Foundation.
Location: 565 Fifth Avenue, San Diego, CA 92101
The Dive SKC
The Dive Steam Kettle Cooking, a Cajun-Creole inspired restaurant, introduces Southern comfort food to San Diego through our specialty kettle bar. We strive to use quality ingredients and seafood — delivering the most flavorful dishes to San Diego diners. The Dive SKC aims to create a lively dining experience that welcomes families, dates, business meetings and everything in between.
Location: 551 J Street, San Diego, CA 92101
Gaslamp Fish House
Gaslamp Fish House offers a unique fusion of Mediterranean and American cuisine. Our oyster bar, and fresh fish and seafood are sourced locally and responsibly from sustainable and environmentally conscious fisheries.
Location: 411 Broadway, San Diego, CA 92101
Juan Tequila Bar & Restaurant
Juan Tequila is a new Baja California-style cocktail and seafood bar in the Gaslamp Quarter. Juan Tequila explores upscale flavor combinations that have become hallmarks of our “New Baja” cuisine. Relying on ancient and modern techniques and cross-border ingredients, our nuevo approach offers a variety of small plate selections and larger entree dishes. We are proud to present “seafare” from Baja, locally sourced produce and foraged ingredients.
Location: 535 Fourth Avenue, San Diego, CA 92101
Lionfish
Lionfish offers modern coastal cuisine that features fresh-catch cooking and seasonal ingredients, all prepared with innovative twists. The menu, featuring both sustainable seafood and prime meats, toys with guest’s tastebuds with its casual, yet complex offerings. The light, fresh appetizers are perfect for sharing. A private dining area is available for a more intimate experience.
Location: 435 Fifth Avenue, San Diego, CA 92101
The Oceanaire Seafood Room
The Oceanaire providess the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You’ll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.
Location: 400 J Street, San Diego, CA 92101
The Poke Co.
The Poke Co. serves customizable Poke specialities featuring a variety of fresh seafood. Everything is prepared with high quality, rich taste and made fresh on Order. Healthy, Delicious and made very Special, to steal all your hearts. Our experienced Chefs ensure to give you the best and make your every order with us, the memorable moment.
Location: 423 F Street, San Diego, CA 92101
Rockin’ Baja Lobster
Rockin’ Baja Lobster is a Mexican and Baja Style Seafood Restaurant with a Bar & Grill. We pride ourselves on offering our guests a fun, rockin’ good time! Find us for truly delicious and unique food offerings, Seafood by bucketful, a salsa Bar, icy cold beer and a varied selection of the best-tasting margaritas.
Location: 310 Fifth Avenue, San Diego, CA 92101
Tin Fish
Sitting in the shadow of Petco Park and steps away from San Diego’s historic “Gaslamp District” the Tin Fish is a favorite of locals and tourists alike. Open daily at 11am, the Tin Fish offers an assortment of fresh grilled and fried plates to satisfy any appetite. In addition to our food the Tin Fish includes a full bar with daily drink specials and a happy hour offering an exceptional atmosphere to watch your favorite sporting events on six high-definition televisions with Direct T.V. service.
Location: 170 Sixth Avenue, San Diego, CA 92101